I went to this restaurant which is located at the Royale Chulan Hotel, KL during the last Ramadan 2010 season. Therefore, there is no crowd at all at this restaurant during the lunch time. This restaurant serves Halal Chinese food.
The chinese tea is free of charge here. Great thing is they give us Jasmine Tea.
Let’s see what we have ordered this time. The Fried Rice with Salted Fish for small potion.
Next, we ordered the Sweet and Sour Fish Fillet. It is a generous portion of fish fillet and thick sweet and sour sauce.
Then, we have cod fish. The Steamed Cod Fish looked rather small portion to us. It is because the cod fish is expensive one? Overall, I quite like this cod fish. Fresh! 🙂
Our last dish is the Chicken with Fried Dry Chillies and Chestnut. I noticed they used the thin-sliced kiwi fruits and cucumber as the garnish for this dish. It give quite a lot of this chicken cubes and chestnut.
Last but not least, Fruit Platter consisted of watermelon, honeydew, rock melon and pineapple. The great one 🙂
Location : Tai Ping Restaurant, The Royale Chulan Hotel Kuala Lumpur, 5 Jalan Conlay, Kuala Lumpur, Malaysia