About liyenz

A bit about myself, I love to eat and take pictures of food and share it with everyone. I do some writing on my food hunting experience but I am not a blogger who write reviews for the restaurants or websites. Just have fun while viewing and reading my blog.

Ming Chung Restaurant

Address:  67 Maude Road, Singapore 208348.

Since I began my half marathon’s practice with three other guys in my company, I was able to enjoy some good food for dinner at different locations, after the run. As the practice usually took place in the evening for an hour, by the time we started our dinner, it was usually around 10pm. The locations of our dinner were usually just nearby our office.

For this time, we went to a Heng Hua cuisine. If you are wondering what is Heng Hua. According to Google search, it tells me they are minority dialect from Putian, Fujian province in China. 

One of its signature dishes, the fried mee sua. It was well cooked and well tasted,  topped with peanuts and seaweed. They gave generous amount of ingredients, with some prawns, sliced meat, and green vegetable. For this cuisine, ingredients such as seaweed, clams, or other seafood are its main ingredients. 

Since seafood is their main ingredients, I am pretty sure, they know how to cook good dishes with seafood. We ordered the Fried Clams to share among us. Although the clams are small in size, they are fresh and well tasted. It is a good choice, delicious and worth to try.


Seven & Ate

Address: 78 Horne Rd, Singapore 209078.

Seven & Ate is a new cafe which replaced the Bao Makers, which is located near by the Lavender MRT station. Along this road, there are several cafes to hop if you around there for the whole day.

I visited the cafe along with three other colleagues on the Friday’s evening after work. It was the Chinese Valentine’s Day which is also known as Chap Goh Mei in Cantonese. On this eventful day, normally the Chinese single ladies will head to the river with the mandarin oranges to throw them into the river. It is said the right man who pick up the mandarin orange will find the lady and their relationship will blossom.

Unfortunately, in Singapore, I think if we were to throw the mandarin oranges into the Singapore River, the next thing we would get was a summon from the police officers, not a Mr. Right.

The waitress told us this was their new menu and plenty of the food from the menu are sold out. I was wondering how nice was it until some of them sold out. One of the food on the menu which remained same was the Pork and Oyster Burger.

I googled for this burger reviews as I tried it with having done my research. They say the burger comes with Honey Mustard Pork Patties, Fried Oysters, Onion Sour Cream and BBQ Sauce in between two buns. Well, the pork patties were really juicy and the fried oysters were crispy and fresh. The burger bun was soft but crispy from the outside. It came with the nacho chips served on the side.

Next, my colleague ordered the Spiced Blackened Chicken. It was nicely presented with garlic and sliced orange. Perhaps, it called blackened chicken, the chicken meat was grilled slightly darker but it was not too dry.

Next, I tried a small bite of the Duck Confit served with red wine sauce and red wine poached pear. It was soft and delicious, just that it looked quite small portion.

Lastly, it was the Hot Wings. I has about six wings with the chili paste spreaded across the wings. I did not try them, however, my colleagues said it was spicy.

Overall, the food is quite nice presentation, plenty of rooms for improvement if they want to change their menu again next time. The ambiance of the cafe is a little a bit noisy since it is a drinking place too. It is not spacious, probably cannot hold a big group of people. The cafe is decorated with old musical pictures and several instruments, so I am hoping to see a live band in the future with small groups of people enjoying the night.

Singapore Laksa

Address: Broadway Food Centre at the junction of Tyrwhitt Road and Horne Road, Singapore.

The Laksa smells good every time passed by this stall runs by an uncle alone. With some fish cakes, tau pok, cockles, quite fresh and clean, generous noodle and extra umphh with sambal, it looks spicy yet it is not. It is rich, filling, delicious and satisfied. If you are not very hungry for lunch, it is a good choice, otherwise, you can try his famous mee sua or handmade meatballs noodle which is great too. I will cover it next time. Stay tuned!


Chicken Rice

Address: Happy Hawkers, #01-273, 132 Jurong Gateway Rd, 600132, Singapore.

It is located just right behind the Food Clique and it is my second visit to this chicken rice stall after my accidental discovery that it sells chicken rice at cheapest price. It has roasted pork and barbecue pork as well. I guess usually people will order a combination of different dishes. It comes with a small bowl of soup as well.

I pretty enjoyed the chicken rice here and would like to visit again whenever I am in Jurong East. It is cheap, filling and tasted good, that is important.


Baja Fresh

Address: 9 Bras Basah Road, #01-03, Singapore 189559.

Baja Fresh Mexican Grill Rendezvous Gallery.

My cousin brought me to try the Mexican food which is located at the Rendezvous Hotel at Bras Basah Road. It is my second try for the Mexican food in Singapore, my first try was sometimes ago at the West side, after my marathon with my running kakis.

I ordered the combo set which comes with two taco of my choice. I chose to try the Baja Style with Baja rice and beans. The taco filled with salsa, onions and cilantro. You can choose between the original or crispy type for the wrap or both. With the combo set, you can add-on for a glass of soft drink.

Each order comes with a pack of nacho and free flow of the sauces and salsa from the counter. Both of the types of the salsa are nice.

I chose the crispy taco for a try and it turned out to be messy. I would recommend you to go for the normal or original wrap. The rice and the beans are good, cooked healthily and generous in portion. Overall taste is pleasing and interesting.

My cousin ordered the Baja Burrito. We were surprised when it was served. It was a fresh hand-made guacamole & pico de gallo wrapped in a warm flour tortilla with spicy chicken. It is nice, delicious and interesting taste of the green paste, the guacamole.

We wrapped our lunch with churros served with chocolate syrup. Sinfully dessert of the day but they are very satisfying dessert. We joked the churros are the Chinese’s yao tiao.

It gives me a chance to try eating healthily and also get to learn some Mexican words:
1. guacamole is an avocado-based dip, spread, or salad.
2. pico de gallo, also called salsa fresca, is made from chopped tomato, onion, cilantro, fresh serranos, salt, and lime juice.


Aqueen Hotel Lavender

Address: 139 Lavender Street, 338739, Singapore.

The hotel’s coffee house often do promotion for set lunch and this visit, it was a buy 4 free 1 offer. And, it has been a while we did not visit this restaurant for lunch. Their menu changed for this visit. They used to serve the coffee and tea, however, right now they serve soft drinks only.

The set lunch comes with a bowl of soup which we can self-service from the counter and a pudding dessert. They have improved their mushroom soup’s quality with additional mushrooms inside the soup. Last time, we always think it their mushroom soup is made directly from the canned soup. At least for now, it made some effort to make the soup better.

My main course for the day is the pan-fried salmon in teriyaki sauce with mashed potatoes and salad with Japanese dressing. It looked pretty well presented. The salmon itself is well-tasted, not over-cooked and if you want extra taste, teriyaki sauce goes well too.

By the way, today is Valentines’ day. Wishing everyone has a great evening on this special day!


Bigmama Korean Restaurant

Address: 2 Kim Tian Rd, 169244, Singapore.

Friday’s night, after working for a day, I asked for a dinner at Tiong Bahru, Singapore. Bigmana Korean Restaurant is one of the recommended restaurants to try in Tiong Bahru based on the online bloggers.

Without hesitation, my friend joined in. We walked from the MRT station to the restaurant which took us about 10 minutes walk. There was no queue when we reached the restaurant, however, the main shop was full with people. According to my friend, the restaurant expanded and they are now taking over the next door as well.

It is ran by a native Korean, so I believe the quality of food will maintain. For two of us that night, we ordered two dishes to try.

Our table was full with food when it was served. We ordered the seafood pancake and the Teokbokki. It comes with side dishes as usual for a Korean restaurant.

The main dish of the night was our choice, Teokbokki which is one of the popular traditional Korean food which comes with rice cake noodle cooked with fish cakes, eggs, vegetables and instant noodle.

The chili broth is not spicy although it looks red. For normal people, it should be just alright. Just remember to turn off the fire after a while so it would not over-cooked.

The Buchu Jeon, the Korean pancake made with chives and shrimps. The waiter apologized us because they missed our order and later, realized it and came to inform us they would serve in short while. I did not notice it was missed order, however, the pancake should not take too long to serve.

Along with the side dishes, it made my day to the fullness. No doubts, Korean side dishes are always most satisfying me and I liked all of them most of the time when I visited any Korean restaurants.

The night wrapped up with a beautiful night view that I never seen before from this angle. If there is a chance, I would love to come here again for the food and the views. It is a good place for dating with the night views 🙂